Red⎜News : Vintage Reports

Vintage is a Wrap

Vintage is a Wrap

2023 vintage is a wrap!We started out the growing season in the Barossa with a very cool spring with good rainfall, followed by another mild summer, courtesy of La Niña. We started picking about 2 weeks later than average which meant we were treated to long, slow...

read more
Vintage 2021

Vintage 2021

Vintage 2021 has been a cracker in the Barossa Valley. After a couple of vintages of trying conditions and very low yields, with both impressive quality and quantity, growers and winemakers alike have been toasting a terrific vintage. While we were anticipating some...

read more
2018 Vintage Report

2018 Vintage Report

The 2018 growing season kicked off reasonably well, with good, but by no means excessive, rainfall through winter and spring. So the vines had enough water to see good, healthy canopies heading into the warmer months. It got pretty warm and dry in January, and...

read more
2017 Vintage Report

2017 Vintage Report

The RED vintage is now done and dusted for 2017. Mother Nature has been running about 4 to 6 weeks behind the Barossa’s recent average, and quality has been extremely good. Above average yields, too, which is always a bonus in a good vintage. The preceding winter was...

read more
God made only water, but (wo)man made wine.
VICTOR HUGO

Best of the Barossa!

Very exciting news from the 2023 Barossa Wine Show last night! My soon-to-be-released Red by...

2017 Black Shiraz

              I’m so thrilled to say that the 2017 RED by...

Grower Power!

Vintage 2019 is a wrap, and what a fast and furious vintage it’s been. For the first time I’ve...

Shoot Thinning in Shed Block Shiraz

We’re shoot thinning in the Kurtz Vineyard Shed Block Shiraz today, one of the most important jobs...

Welcome Rain

We’re gearing up for vintage here in the Barossa. Shiraz has just gone through veraison (when the...

RED

by Caroline Dunn

SA Liquor Licence No 57615327
ABN 76 149 298 135

Enjoy Responsibly