Red⎜News : Winemaking

2018 Vintage Wrap

2018 Vintage Wrap

2018 vintage is a wrap! So what’s next in the winery? Late autumn is time to re-evaluate and regenerate - a minor reprieve until the cycle repeats all over again. For our grapegrowers, it’s time for a well-earned rest (usually in the form of a fishing trip!) before...

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First Crush

First Crush

First 2018 grapes crushed this morning - dry grown Shiraz from Light Pass in the Barossa Valley. The fruit had beautiful blackberry flavours with a touch of spice, and if the colour in the crusher is anything to go by, we're in for a really good vintage. According to...

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God made only water, but (wo)man made wine.
VICTOR HUGO

Single Vineyard Wines

For those who love wine, a special bottle for Christmas can be just the ticket. There are lots of...

D&D Grenache Rose 2020

I’m not sure about the rest of Australia, but here in the Barossa we had a real taste of spring on...

It’s Vintage 2019!

With the first grapes of 2019 about to be crushed there’s electricity in the air here in the...

Barossa Postcard

It's such a glorious day in the Barossa. Here's a postcard for those that can't make it here! HOME...

Harvesting Kurtz Road Block Shiraz

A picture-perfect evening for harvesting Kurtz Vineyard Road Block Shiraz - specially selected for...

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by Caroline Dunn

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